Texas Garlic Mashed Potatoes

Texas Garlic Mashed Potatoes

master-recipes.com

Preheat oven to 425°. Remove papery outer skin from garlic bulb, but do not peel or separate cloves. Cut top off of garlic bulb, exposing individual cloves. Brush cut cloves with 1 teaspoon oil....

View full recipe on master-recipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at master-recipes.com.

Share this recipe:

Ingredients

  • 1 whole garlic bulb -
  • 1 teaspoon plus 1 tablespoon olive oil, divided -
  • 1 medium white onion, chopped -
  • 4 medium potatoes, peeled and quartered -
  • 1/4 cup butter, softened -
  • 1/4 cup sour cream -
  • 1/4 cup grated Parmesan cheese -
  • 1/4 cup 2% milk -
  • 1/2 teaspoon salt -
  • 1/4 teaspoon pepper -

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This