Halloumi & Mint Muffins | TASTE
An online magazine for today's home cook, reporting from the front lines of dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- 1 ⅓ c grated halloumi cheese
- 1 ⅓ c plus 1 tablespoon/175g all-purpose flour
- ½ c whole wheat flour
- 2 tsp baking powder
- 1 ½ tsp nigella seeds
- 1 ½ tsp dried mint
- 2 large eggs, lightly beaten
- 7 tbsp olive oil
- ⅔ c full-fat Greek-style yogurt
- salt and white pepper
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