Cranberry & White Chocolate Scones
Delicious Cranberry & White Chocolate Scones from Rodda's: A festive twist with Cornish clotted cream and your favorite jam. Perfect for 6-8 people.
Ingredients
- 500g plain flour
- 15g baking powder
- 100g unsalted diced butter
- 250ml milk
- 150g white chocolate
- 100g dried cranberries
- 1 egg for egg wash
- For the topping
- Your favourite jam
- Rodda's Cornish clotted cream
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