Cheat's wonton soup recipe
This quick and easy wonton soup is an express version of the recipe that cuts time, not flavour with tasty "broken" dumplings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.
Ingredients
- 1 litre (4 cups) chicken stock
- 60 ml (¼ cup) light soy sauce
- 60 ml (¼ cup) Shaoxing wine
- 10 ginger (about 2cm), thinly sliced
- 3 spring onions, cut into 5cm batons
- 2 star anise
- 1 cinnamon quill
- 24 wonton wrappers, cut diagonally
- Steamed Asian greens, shredded spring onion and coriander, to serve
- Fried shallots and chilli oil (optional), to serve
- Broken dumplings
- 10 peeled raw prawns (about 150gm), finely chopped
- 2 tbsp chopped coriander
- 2 tsp sesame oil
- 1 spring onion, finely chopped
- 1 tsp grated ginger
- 300 gm minced pork
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