Avocado and Bacon Egg Cups | Heart Healthy Breakfast
A protein-packed, heart-healthy breakfast that’s as adorable as it is delicious. These 30-minute Avocado and Bacon Egg Cups (or avocado nests) are gluten-free and diabetic-friendly.
Ingredients
- 2 large avocados, halved and pitted
- 4 eggs
- 1/4 cup chopped cherry tomatoes
- 2 slices (2 oz each) turkey bacon, cooked and crumbled
- 1 Tbsp scallions, chopped
- 1 tsp Everything Bagel seasoning
- Fresh cilantro, for garnish
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