Quick Savory Sponge Cake with Spelt
Especially for all those who care about healthy eating - savory sponge cake with spelt. Enjoy the quick savory sponge cake with spelt from a master chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Hand mixer
- Pastry brush
- Egg separator
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Parchment paper
- Baking pan
- Oven
Ingredients
- spelt flour - 11 oz (310 g) freshly ground whole grain
- eggs - 2 pcs.
- yogurt - 8 oz (230 g)
- baking soda - 0.2 oz (6 g)
- himalayan salt - 2 pinches
- white cheese - 4.2 oz (120 g) crumbled (mature)
- oil - 2/5 cup (100 ml)
- sesame seeds - for sprinkling
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