Recipe: Hot caramelized apples with vanilla bean ice cream
Homemade vanilla bean ice cream recipe with delicious hot caramelized apples on the side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Cooking tools:
- Ice cream maker
- Fine-mesh strainer
- Ice cream scoop
- Saucepan
- Skillet
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Slotted spoon
- Chef's knife
- Paring knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
- Stove
- Serving bowl
Ingredients
- 1 cup whole milk
- ¾ cup granulated sugar
- 2 cups heavy cream, divided
- 2 vanilla beans, split and some seeds scraped out
- 6 egg yolks
- 3 tbsp unsalted butter
- 4 apples, cored, peeled and cut into sections
- 1 tbsp granulated sugar
- ½ tsp cinnamon
- ¼ tsp lemon zest
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