Lemon Blueberry Loaf Cake, Easy Lemon Loaf

Lemon Blueberry Loaf Cake, Easy Lemon Loaf

www.jennycancook.com

You don't need a mixer or butter to make this quick and easy, moist, fresh lemon blueberry loaf cake made with fresh lemon and fresh blueberries - easy recipe.

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View full recipe on www.jennycancook.com

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Cooking tools:

  • Loaf pan
  • Parchment paper
  • Oven
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 2/3 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • zest of one large lemon
  • 3/4 cup sugar
  • 2 eggs
  • 3 Tablespoons vegetable oil
  • 1 teaspoon vanilla
  • 1/2 cup milk plus 2 teaspoons lemon juice (or 1/2 cup buttermilk)
  • 1 mounded cup fresh blueberries plus 2 Tablespoons flour
  • 1/2 cup powdered sugar + about 1 Tbsp. lemon juice

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