Quick Chicken Pad Thai | Savory
This easy rendition of pad thai is a little sweet, a little tangy, and super satisfying. Zucchini noodles add some extra fiber and nutrients.
Ingredients
- 1/2 (16 oz) pkg straight-cut rice noodles
- 2 limes
- 3 tbsp fish sauce
- 2 tbsp honey
- 1 lb boneless skinless chicken thighs
- 1/4 cup unsalted peanuts
- 4 large eggs
- 3 tbsp canola oil
- 1/2 red onion
- 1 (16 oz) pkg zucchini noodles
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