Rice Pilaf with Chickpeas
A Turkish rice dish made from chicken broth and chickpeas. You can use vegetable broth instead if desired.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at damngoodrecipes.com.
Cooking tools:
- Skillet
- Stove
- Oven
- Wooden spoon
- Measuring cup
- Chef's knife
- Cutting board
- Baking dish
Ingredients
- 1 tomatoes
- 2/3 cup water
- 2 tablespoons butter
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- 2/3 cup chicken broth
- 1 pound chickpeas
- 2 tablespoons mint
- 2/3 cup long grain rice
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