Almond nougat | Women's Weekly Food
Almond nougat, Combine sugar, honey, glucose and water in a saucepan and stir over medium heat to dissolve sugar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 300 grams almonds
- 380 grams caster sugar
- 230 grams honey
- 120 grams liquid glucose
- 2 egg whites
- 4 sheets confectioner's rice paper
- 100 millilitres water
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