Nougat
Blanch a pound of shelled sweet almonds; and with an almond-cutter, or a sharp penknife, split each almond into two slips. Spread them over a lage dish, and place them in a gentle oven. Powder two...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chestofbooks.com.
Ingredients
- a pound of shelled sweet almonds
- two pounds of the best loaf-sugar
- the juice of two or three lemons
- sweet oil
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