Healthy Hamburger Steak and Gravy | Recipe Cart
Low fat hamburger steaks smothered in a simple onion and mushroom gravy.
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Cooking tools:
- Skillet
- Instant-read thermometer
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Plate
- Stove
Ingredients
- 1 lb Ground Beef, 96/4
- 1 tsp Cajun Seasoning
- 1/2 tsp Black Pepper
- 1 Tbsp (15g) Yellow Mustard
- 1 Tbsp (16g) Olive Oil
- 1 Sweet Onion, cut into strips
- 1 package (8oz) Sliced White Mushrooms
- 1 C (240mL) Beef Broth
- 1 package Reduced Sodium Brown Gravy Mix
- 2 Tbsp (30mL) Worcestershire Sauce
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