Smothered Hamburger Steaks with Mushroom Gravy and Onions (Easy 40-Min Recipe) - Recipe By Me
Tender hamburger steaks simmered in savory mushroom gravy with caramelized onions. Comfort food perfection, easy skillet meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Ingredients
- 1 pound ground beef
- 1/4 cup dry breadcrumbs
- 1 large egg
- 1/4 cup finely minced onion
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 tablespoons unsalted butter
- 1 medium yellow onion, thinly sliced
- 2 cloves garlic, minced
- 1 can (10.5 ounces) condensed cream of mushroom soup
- 1/4 cup water
- 2 tablespoons Worcestershire sauce
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