No Fail Meringue Mixture | Donna Hay

Name: No Fail Meringue Mixture | Donna Hay
Ingredients: 225ml eggwhite (about 6 eggs); 1½ cups (330g) caster (superfine) sugar; 1 tablespoon cornflour (cornstarch); 1½ teaspoons white vinegar

www.donnahay.com.au

For a perfectly fluffy, melt-in-your-mouth meringue — give Donna's no-fail mixture a try.

Keywords

donna hay
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desserts
no-fail
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meringue
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View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

225ml eggwhite (about 6 eggs)
1½ cups (330g) caster (superfine) sugar
1 tablespoon cornflour (cornstarch)
1½ teaspoons white vinegar

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