Easy Peasy Chorizo Risotto – Quick One
Discover my Easy Peasy Chorizo Risotto! This quick, one-pan dish is ready in just 30 minutes and perfect for busy weeknights. Give it a try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 1 onion, finely chopped
- 1 tablespoon olive oil
- 200 g chorizo, diced
- 2 garlic cloves, grated or crushed
- 300 g risotto rice (Arborio recommended)
- 1 litre chicken stock (from a cube is fine)
- Salt and pepper, to taste
- 100 g frozen peas
- 2 tablespoons parsley, chopped
- Grated Parmesan cheese (optional)
- Green salad (optional)
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