Eczema Friendly Roti – Eczema Life

Eczema Friendly Roti – Eczema Life

www.eczemalife.com

Who would think one simple flour could bring so much to the table? Well, this simple recipe is the perfect addition to an eczema friendly soup, stew or salad and almost tastes like the real thing. ...

View Original

Share this recipe:

Ingredients

  • 1 cup of oat flour (or other flour of choice)
  • 1 cup of filtered water
  • 1/4 tsp of good quality salt such as Celtic sea salt
  • 1 teaspoon of rice bran, sunflower or safflower oil

More Like This