Gingerbread Peanut Butter Rolls - Hormel Foods
Ingredients | 1 | (1/4 – ounce) package active dry yeast | | ½ | cup warm 2% milk | | ¼ | cup warm water | | ⅓ | cup molasses | | ¼ | cup packed brown sugar |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.
Ingredients
- 1 (1/4 – ounce) package active dry yeast
- 1/2 cup warm 2% milk
- 1/4 cup warm water
- 1/3 cup molasses
- 1/4 cup packed brown sugar
- 1 egg
- 2 tablespoons vegetable oil
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 teaspoon ground ginger
- 1/8 teaspoon ground cloves
- 4 cups flour
- 5/8 cup SKIPPY® Creamy Peanut Butter
- 1/2 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 11/3 fluid ounces powdered sugar
- 2 tablespoons milk
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