Holiday Weekend Potato Casserole

Holiday Weekend Potato Casserole

thecopperwhisk.com

Ingredients • 32 ounce bag frozen hashbrowns, thawed• 1 can cream of chicken soup• 1 8 ounce cream cheese spread, softened• 1 cup cottage cheese• 1 cup sour cre

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Ingredients

  • 32 ounces bag frozen hashbrowns, thawed
  • 1 can cream of chicken soup
  • 1 8 ounce cream cheese spread, softened
  • 1 cup cottage cheese
  • 1 cup sour cream
  • 2 cups Velveeta shreds
  • 1 sleeve Ritz crackers, crushed
  • 1/4 cup butter, melted

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