Spicy Gochujang Braised Pork - Recipe | Reality Fabricator

Spicy Gochujang Braised Pork - Recipe | Reality Fabricator

rfab.ai

Pork shoulder chunks simmer in a rich gochujang, soy, garlic, and ginger sauce until fall-apart tender. The spicy-sweet braise creates deep Korean comfort flavo

View Original

Share this recipe:

Ingredients

  • 3 pounds pork shoulder, cut into 2-inch chunks
  • 2 tablespoons neutral oil (such as vegetable or canola)
  • 1/3 cup gochujang (Korean chili paste)
  • 1/4 cup soy sauce
  • 1/4 cup honey or brown sugar
  • 4 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1 cup chicken broth or water
  • 1 medium onion, sliced (optional but recommended if available)
  • Steamed rice, for serving

More Like This