Flavor-Packed Chicken Fried Rice (Ready in 30 Minutes)

Name: Flavor-Packed Chicken Fried Rice (Ready in 30 Minutes)
Total time: 30 min
Ingredients: 3/4 lb (340 g) boneless skinless chicken thighs, cut into 1/2-inch cubes; 3 large eggs, whisked; 3 tablespoons canola or peanut oil, divided; 2/3 cup (100 g) yellow onion, diced; 2 cloves garlic, minced; 2 teaspoons fresh ginger, minced; 1 large carrot, peeled and diced; 2/3 cup (85 g) frozen peas, thawed; 4 cups (600 g) cooked jasmine rice, preferably day-old and chilled; 2 scallions, sliced (white and green parts separated); 2 1/2 tablespoons soy sauce or tamari; 1 teaspoon toasted sesame oil; 1/2 teaspoon Chinese five-spice powder (optional); 1 teaspoon salt, divided

myhomemaderecipe.com

Make better-than-takeout chicken fried rice at home in 30 minutes using leftover rice, juicy chicken, and a hot wok. Easy, fast, and packed with savory…

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