Baked Zucchini Pasta - Slender Kitchen

Ingredients

• 12 oz. high fiber pasta
• 1 tbsp olive oil
• 6 garlic cloves, minced
• 3 zucchini, chopped
• 2 tbsp Italian seasoning
• 1 tsp onion powder
• 1 tsp salt
• 1 cup part skim ricotta cheese
• 1 tsp Italian seasoning
• 3 cups marinara sauce (look for low sugar or no sugar added)
• 1/2 cup Parmesan cheese
• 1/4 cup fresh basil (for serving)