Lima beans gravy recipe and instant mango pickle
Two recipe simple, succulent and which stimulates the appetite. - Recipe Main Dish : Lima beans gravy and instant mango pickle by Sudhavinodh
Ingredients
- Tuvar Dal - 1/2 cup
- Lima Beans(Mochai Paruppu) - 1 1/2 cups
- Coriander seeds - 1 tablespoon
- Cumin Seeds - 1/2 teaspoon
- Grated coconut-1/4 cup
- Red chillies(Badige) - 5 (these red chillies are very mild and gives a dark red colour to the dish)
- Cinnamon - 1/2 " piece
- Bengal Gram - 1/4 teaspoon
- Tamarind paste - 1/2 teaspoon
- Turmeric powder - 1/2 teaspoon
- Jaggery - 1 teaspoon (Optional)
- Salt - To Taste
- For seasoning
- Oil - 1 tablespoon
- Mustard seeds - 1/2 teaspoon
- Curry leaves - 2-3 springs
- Hing - a pinch
- Raw Mango - 1
- Kashmiri chilli powder - 1 tsp
- Hing - 1/4 teaspoon
- Oil- 1 tablespoon
- Mustard - 1/4 teaspoon
- Curry leaves - 2 -3
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