Chocolate Ganache Pie

Name: Chocolate Ganache Pie
Ingredients: 2 cups Walker's Shortbread All-Butter Fingers (crumbled finely); 5 tablespoons unsalted butter (melted); 1 ½ cups heavy cream; 12 ounces (about 2 cups) semi-sweet or dark chocolate (finely chopped or use chocolate chips); 1 teaspoon pure vanilla extract; ¼ teaspoon salt

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Indulge in a melt-in-your-mouth Chocolate Ganache Pie with an irresistibly rich shortbread crust made from Walker's all-butter fingers. 🧇✨

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Ingredients

2 cups Walker's Shortbread All-Butter Fingers (crumbled finely)
5 tablespoons unsalted butter (melted)
1 ½ cups heavy cream
12 ounces (about 2 cups) semi-sweet or dark chocolate (finely chopped or use chocolate chips)
1 teaspoon pure vanilla extract
¼ teaspoon salt