Easy Roast Beef With Cherry Tomatoes And Truffle – Wine Dharma
Easy roast beef infused with cherry tomatoes and truffle for a gourmet twist. Perfect for special occasions or when you want to impress.
Ingredients
- 1 kg of veal loin
- 24 cherry tomatoes
- a few grams of black truffle
- 1 onion
- 1 carrot
- 5 juniper grains
- extra virgin olive oil
- 2 glasses of white wine
- salt and pepper
- 1 tablespoon of apple vinegar
- 2 tablespoons of honey
- herbs (sage, thyme, rosemary)
- valerian or finely chopped salad
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