Easy Cherry and Cottage Cheese Sponge Cake Recipe
Discover a delightful and easy-to-make Cherry and Cottage Cheese Sponge Cake. Perfect with seasonal fruits, this recipe is a family favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Kitchen scale
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Baking sheet
- Parchment paper
- Oven
- Chef's knife
Ingredients
- ● Egg 4 pieces
- ● Sugar 250 g
- ● Vanilla Extract 1 tsp
- ● Vegetable oil 100 ml
- ● Buttermilk/Youghurt/Kefir 250 ml
- ● White flour 350 g
- ● Baking powder 10 g
- ● Farmers cheese 300 g choose coarser cheese with well-drained whey
- ● Pitted cherries 500 g or other favorite seasonal fruits
- ● Powdered sugar 1 tbsp
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