Autumn Salad with Barley and Feta Cheese
A fresh autumn salad packed with nutrients and flavor. You can easily adjust this recipe based on what you have in your fridge or what's in season.
Keywords
- recipe
- oppskrift
- quick-dishwater
- vegetable bouillon
- pearl barley
- radishes
- apple
- kohlrabi
- extra virgin olive oil
- honey
- dijon mustard
- lemon
- chives
- feta cheese
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Cooking tools:
- Pepper mill
- Mason jar
- Pot
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Glass
- Measuring spoon
- Plate
Ingredients
- 5 dl water
- 1 x vegetable bouillon
- 1 dl pearl barley
- 4 x radishes
- 1/2 x apple
- 1/2 x kohlrabi
- 2 tbsp extra virgin olive oil
- 1 tsp honey
- 1 tsp dijon mustard
- 1/4 x lemon
- 1 handful chives
- 50 g feta cheese
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