Golden Milk Tart Jaffles: A Comforting Fusion Dessert
Combining the rich, creamy flavours of traditional milk tart with the crispy, toasted goodness of jaffels, this treat offers a perfect balance of nostalgia and innovation. Recipes by Ingredient
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Ingredients
- sliced and buttered white bread
- milk tart filling (recipe below)
- 2 eggs
- ½ cup sugar
- 500ml milk
- 2 tbsps butter
- 30ml maizena (cornflour)
- 20ml flour
- pinch of salt
- 1 tsp cinnamon
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