Rib Eye Steak with Parsley and Mint Salsa
A good beef steak works perfectly with fresh herbs and this recipe truly highlights our idea. Our herb salsa has lots of interesting ingredients, like parsley, mint, capers, anchovies, etc, and it...
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Ingredients
- For the salsa:
- 4 tablespoons of parsley, chopped
- 2 tablespoons of fresh mint, chopped
- 2 tablespoons of broccoli sprouts
- 1 tablespoon caper
- 3 anchovies
- 8 green olives
- 2 garlic cloves
- ½ lemon
- 1 tablespoon olive oil
- salt
- pepper
- 1 tablespoon wholegrain mustard
- For the steak:
- 2 ribs eye beeves steaks, approximately 7 ounces (200 grams) each
- 1 teaspoon butter
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