Grecian-Inspired Macaroni Salad Recipe: How to Make It

Ingredients

• 2 cups uncooked elbow macaroni
• 1 cup mayonnaise
• 2 teaspoons sugar
• 2 teaspoons dried oregano
• 2 teaspoons grated lemon zest
• 3/4 teaspoon ground mustard
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1/2 cup crumbled feta cheese
• 1/2 cup chopped peeled cucumber
• 1/2 cup sliced red onion
• 1/2 cup cherry tomatoes, halved
• 1/4 cup Greek olives, chopped