Cranberry Chicken & Rice
Cranberry Chicken & Rice recipe: A sweet and tangy chiken dish served over a yellow rice. Try this with pineapple or chopped pecans!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 4 boneless, skinless Chicken breasts
- 1/2 cup Onion diced
- 1 teaspoon olive oil
- 1/2 cup green bell pepper diced
- 1/2 cup Brown sugar
- 1 12-oz can Cranberry Sauce w/ whole cranberries
- 1 cup Cold water
- 1 tablespoon Cornstarch
- 2 cups Rice uncooked
- 2 tablespoons Chicken bouillon
- 1 pinch Cumin
- 1/4 teaspoon Garlic powder
- 1 pinch Cayenne pepper
- Water for rice
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