Suran Dry Sabji
Recipe for Suran Dry Sabji | A delicious flavourful preparation made with suran/yam, stir-fried along with spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betheshyft.com.
Ingredients
- 1/2 teaspoon cumin seeds
- rock salt to taste
- 1/2 teaspoon black pepper powder
- 2 green chillies (optional) slit
- 250 grams elephant yam, sliced into cubes
- 1 teaspoon ginger, finely chopped
- 1/2 teaspoon cumin powder
- 1/2 teaspoon red chilli powder (optional)
- whole spices paste (2 green cardamoms, 4 cloves, ½ inch cinnamon stick)
- 2 teaspoons groundnut oil
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