Summer Rolls & Satay Sauce - Cocos Organic

Ingredients

• 8 rice paper sheets
• 12 small leaves butterhead lettuce leaves (stalks removed)
• 2 medium carrots, peeled and cut into matchsticks
• 1/2 large cucumber, thinly sliced
• 1 red pepper, sliced
• 1 avocado, sliced
• 1 cup red cabbage, finely sliced
• ¼ cup fresh cilantro, chopped
• Option to add mango slices
• 1 tbsp toasted sesame oil
• 120g Cocos Organic natural coconut milk yog
• 1/4 cup cashew butter
• 1 tbsp coconut aminos or soy sauce
• 1 lime, juiced
• Optional hot sauce