Roasted Garlic Lentil Dip
Do you adore the pungent and spicy taste of garlic? Roasting garlic is a great way of giving it a sweet and nutty flavor.
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Saucepan
- Colander
- Food processor
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
- Spoon
Ingredients
- 1 cup of red lentils
- 4 cloves of garlic
- 3 tablespoons of lemon juice
- 3 tablespoons of olive oil
- 1/2 a teaspoon of salt
- 1/2 a teaspoon of pepper
- 1 tablespoon of parsley, chopped
- 1 tablespoon of tahini
- 1/2 a cup of water
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