Red Lentil and Garlic Dip

Red Lentil and Garlic Dip

santosorganics.com.au

Suits: GF, DF, Nightshade free, Vegan Ingredients: 370 gm / 2 cups of Whole red lentils 20 gm of Garlic 3.5 gm / ¼ tsp Cumin powder 3.5 gm / ¼ tsp Coriander pow

View full recipe on santosorganics.com.au

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Ingredients

  • 370 gm / 2 cups of Whole red lentils
  • 20 gm of Garlic
  • 3 1/2 gm / ¼ tsp Cumin powder
  • 3 1/2 gm / ¼ tsp Coriander powder
  • 1180 ml / 4 ½ cups of Water
  • 55ml / 3 tbsp of Olive oil
  • 50ml / 3 tbsp of Lime juice
  • 35 gm / 2 tbsp of Tahini
  • Salt
  • pepper

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