White Chocolate Xtabentun Ice Cream

White Chocolate Xtabentun Ice Cream

www.rickbayless.com

INGREDIENTS - 1 cup half and half - 4 ounces pure white chocolate, chopped into 1/4-inch pieces - 4 egg yolks - 1/2 cup sugar - 1 1/3 cups heavy cream - 2

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Cooking tools:

  • Ice cream maker
  • Instant-read thermometer
  • Fine-mesh strainer
  • Pot
  • Saucepan
  • Mixing bowl
  • Stove
  • Whisk
  • Spatula
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Airtight container
  • Freezer
  • Refrigerator

Ingredients

  • 1 cup half and half
  • 4 ounces pure white chocolate, chopped into 1/4-inch pieces
  • 4 egg yolks
  • 1/2 cup sugar
  • 1 1/3 cups heavy cream
  • 2 tablespoons Xtabentun honey liqueur
  • 1 teaspoon Mexican vanilla or pure vanilla extract

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