Coconut Sesame Shortbread | The Rawtarian
A not too sweet cookie dough that can be dehydrated into crispy flaky shortbread.
Ingredients
- ½ cup dried coconut (ground into flour)
- ¼ cup golden flax (ground)
- ¼ cup cashews (ground)
- ¼ cup sesame seeds (ground)
- ¼ cup date paste
- ¼ cup coconut oil
- ¼ cup cashew butter
- 1 teaspoon cinnamon
- Pinch of cardamom
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