Garlic Sriracha Pork Stir Fry
Garlic Sriracha Pork Stir Fry recipe featuring Meyer Heritage Duroc Pork
Ingredients
- 1 LBMeyer Heritage Duroc Ground Pork
- 1 TBSPCanola oil
- 2 ClovesGarlicminced
- 1/2 Red onionthinly sliced
- 1 Chinese eggplantor small eggplant, cut lengthwise into quarters and then 3/4 inch chunks
- 6 Sweet baby peppersstem removed and cut into quarters lengthwise
- 1/4 CupLow-sodium soy sauce
- 2 TBSPSBrown sugarpacked
- 4 TSPSSriracha sauce
- 8 OZSFrozen petite green beans
- 1/2 CupFresh cilantrochopped, for garnish
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