Dark Cherry & Pine Nut Crumble Cake – Food & Home Magazine

Dark Cherry & Pine Nut Crumble Cake – Food & Home Magazine

www.foodandhome.co.za

Up your tea party game with this  delicious cake! Dark Cherry & Pine Nut Crumble Cake. 1. Preheat oven to 160°C. Grease a 22 cm springform...

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Ingredients

  • 150 grams butter, softened
  • 2 tsp finely grated lemon rind
  • 1 cup caster sugar
  • 2 eggs
  • 3/4 cup self-raising flour
  • ½ cup plain flour
  • ½ cup ground almonds
  • ½ cup milk
  • 400 grams fresh cherries, pitted
  • 2 tsp icing sugar

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