Mexican Street Corn Croquettes Recipe | Samsung Food App
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Ingredients
- 6 ears corn, husks and silk removed
- Canola oil
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 1/3 cup finely grated cotija cheese
- 2 eggs, slighten beaten
- 2 cups panko breadcrumbs
- Kosher salt
- Freshly ground pepper
- Chili-Lime Crema (recipe below)
- Cilantro, chopped, for garnish
- Cotija cheese, grated, for garnish
- 1/4 cup mayonnaise
- 1/3 cup sour cream
- 1/2 - 1 tablespoon sambal chili sauce
- 1/2 lime, juiced
- Pinch Kosher salt
- Pinch sugar
- Pinch garlic powder
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