Grapefruit-and-Sugar-Rubbed Pork Tenderloin | Saveur

Name: Grapefruit-and-Sugar-Rubbed Pork Tenderloin | Saveur
Ingredients: 1 cup packed dark brown sugar; 1 tbsp. smoked sweet paprika; 1 ⁄ 2 tsp. ground cumin; 1 ⁄ 2 tsp. ground fennel; 1 ⁄ 4 tsp. cayenne; 5 cloves garlic, peeled; 2 grapefruit, 1 pink or red grapefruit and 1 white, zested and supremed; Kosher salt and freshly ground black pepper, to taste; 1 (1 1/2-lb.) pork tenderloin

www.saveur.com

Slathered on pork tenderloin and roasted, a marinade of grapefruit, brown sugar, and spices caramelizes to an exquisite crust.

View Original

Share this recipe:

Ingredients

1 cup packed dark brown sugar
1 tbsp. smoked sweet paprika
1⁄2 tsp. ground cumin
1⁄2 tsp. ground fennel
1⁄4 tsp. cayenne
5 cloves garlic, peeled
2 grapefruit, 1 pink or red grapefruit and 1 white, zested and <a href="https://www.saveur.com/article/techniques/how-to-supreme-citrus/">supremed</a>
Kosher salt and freshly ground black pepper, to taste
1 (1 1/2-lb.) pork tenderloin