Poke: Classic Recipe from Hawaii

Ingredients

• 1 lb. ahi (yellowfin tuna sashimi or sushi grade)
• 1 tbsp shoyu (soy sauce)
• 1/2 tbsp sesame oil
• 2 stalks green onions
• 1/4 sweet onion
• 2 tbsp mayonnaise
• 2 tbsp Sriracha sauce
• 3 tbsp shoyu (soy sauce)
• 2 tbsp sesame oil
• 1 tbsp sesame seeds (optional as garnish)