Hawaiian Poke - Pacific Seafood
A traditional Hawaiian poke bowl recipe made with sushi grade ahi or yellowfin tuna, soy sauce, rice vinegar, sesame oil, and green onions.
Ingredients
- 1 lb yellowfin tuna, cubed
- ¼ cup soy sauce
- 1 Tbsp rice vinegar
- 1 tsp sesame oil
- ½ tsp crushed red pepper flakes
- ¼ cup thinly sliced green onion
- 1 ½ 2 Tbsp sesame seeds
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