Rigatoni Pasta ? Recipe
This rigatoni pasta, cooked with a rich creamy tomato sauce and pepperoni is a burst of flavors on your tongue. It’s quite simple to cook, and the rigatoni is perfect for sauces because of their...
Ingredients
- 2 tablespoons unsalted butter
- 3 ounces pepperoni, chopped
- 1 small onion, chopped
- 2 cloves garlic, chopped
- 1/2 cup dry white wine
- 1 28-oz. can crushed tomatoes
- 1 tablespoon sugar
- 1/4 cup heavy cream, warmed
- Salt to taste
- 1 pound rigatoni
- 1/4 cup fresh basil leaves, chopped
More Like This
How To Make Spicy Rigatoni | Foodie
thefoodie.menu
Creamy Tomato Rigatoni Pasta Recipe: A Healthy and Delightful Dinner
healthyrecipes101.com
Easy Rigatoni with Tomato Pesto Sauce | The Mediterranean Dish | Pomi Italia
pomionline.it
Italian Style Rigatoni – MyDailyMoment
mydailymoment.com
Rigatoni with roasted tomatoes and ricotta salata | Pasta recipes | Jamie magazine recipes
jamieoliver.com
Rigatoni Pasta Pie Recipe | Say Mmm
saymmm.com
Best Creamy Tomato Rigatoni - Home Recipe Guide
homerecipeguide.com
Rigatoni in Sugo di Pomodoro e Panna con Salsiccia | Recipe Binder
recipebinder.co.uk