Easy Moist Carrot Cake - FeastiFul

Easy Moist Carrot Cake - FeastiFul

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Moist Carrot Cake is a delicious classic dessert that is beloved for its moist texture, delicate natural sweetness, comforting spices, an subtle earthy flavors.

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Ingredients

  • ▢ 250 grams Carrots preferably organic
  • ▢ 200 grams All-Purpose Flour plain flour
  • ▢ 200 grams Golden Caster Sugar light brown sugar or coconut sugar
  • ▢ 200 ml Rice Bran Oil
  • ▢ 100 ml Buttermilk
  • ▢ 3 large Eggs
  • ▢ 2 tsp Baking Powder
  • ▢ ½ tsp Baking Soda bicarbonate of soda
  • ▢ 2 tsp Ground Ceylon Cinnamon
  • ▢ 1 tsp Ground Nutmeg
  • ▢ ½ tsp Himalayan Salt
  • ▢ 2 tsp Vanilla Extract
  • ▢ 100 grams Walnuts finely chopped
  • ▢ 300 grams Full Fat Philadelphia Cream Cheese
  • ▢ 200 grams Powdered Sugar
  • ▢ 50 grams Walnuts coarsely chopped
  • ▢ 1 tsp Vanilla Extract
  • ▢ 12 Carrot Sugarcraft Toppers optional

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