Scalloped Potato Roll for 8 Servings - Tasty Quicky Recipes

Ingredients

• 2 lbs Yukon Gold potatoes, scrubbed, peeled, and sliced 1/8 inch thick
• 2 cups finely grated Parmesan cheese
• 1 tsp kosher salt
• 1/2 tsp freshly cracked black pepper
• 2 tbsp extra virgin olive oil
• 1 tbsp fresh thyme leaves
• 2 cups shredded mozzarella cheese
• 1 cup cooked ham, finely diced
• 2 cups fresh baby spinach, sautéed and squeezed dry
• 1/2 cup ricotta cheese
• 2 cloves garlic, minced