Val Verde -Gazpacho
S
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.discovervalverde.com.au.
Ingredients
- 200 g leftover white bread, baguette or other
- 1 kg ripe tomatoes, chopped roughly
- 1 red capsicum, seeded and chopped
- 1 green capsicum, seeded and chopped
- 1 cucumber, peeled and chopped
- 3 crushed garlic cloves
- 2 Tbsp sherry vinegar
- 6 Tbsp olive oil
- 500 g Va Verde Passata
- Salt and pepper
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