Zesty Green Chicken Pasta - San Remo
Zesty Green Chicken Pasta recipe with Red Lentil Pulse Pasta. Perfect for meal prep, or nutrient rich mealtimes.
Ingredients
- 250g San Remo Pulse Pasta Red Lentil Spirals
- 300g chicken tenderloins
- 1 bunch baby broccolini
- 1 large ripe avocado
- 1 lemon, juiced and zested
- ⅔ cup baby spinach
- 1 garlic clove
- ½ cup toasted sliced almonds
- ½ cup fresh herbs (parsley and basil)
- 2 spring onions, finely sliced
- 1 tbsp olive oil (plus extra for frying)
- Salt and pepper, to taste
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