Luscious Chicken Jerk Pasta with Ájọkẹ Touch

Name: Luscious Chicken Jerk Pasta with Ájọkẹ Touch
Total time: 30 min
Ingredients: 240 millilitres cooking cream; 120 millilitres water or light chicken broth; 50 grams parmesan cheese, freshly grated; 50 grams green onions, roughly sliced; 3 bell peppers, sliced into strips; 3 big garlic cloves, chopped up; 1 small onion, thinly sliced; 2 tablespoons unsalted butter; 1 tablespoon olive oil; Black pepper—add as much as you like; Salt, your choice; 1 1/2 tablespoons jerk seasoning, split; 450 grams chicken breast, chopped up into small bits; 225 grams pasta

cookwithcarla.com

Dive into smooth chicken jerk pasta full of bold taste, juicy chicken bits, and colorful peppers.

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