Spicy Sausage Frittata | Simon Howie Recipes
Spicy Sausage Frittata | We have a number of recipes to suit all. Find out how to get the most out of your Simon Howie produce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thescottishbutcher.com.
Ingredients
- 300g Pack of Simon Howie Piri Piri Chicken Sausages
- 100g Chorizo
- 6 eggs
- 1 whole red pepper – washed and sliced
- 6 boiled potatoes – cut in to quarters
- 100g spinach
- 100ml Milk
- 100g Cheddar cheese – grated
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